Lasagna
Bolognese

THE ICON OF ITALIAN CUISINE, READY TO SERVE.

Lasagna alla Bolognese Parc brings all the richness of the Emilian tradition to the table. Layers of egg pasta, flavorful meat sauce, velvety béchamel: a classic recipe, ready to regenerate, that guarantees authentic taste and operational convenience.

Specifications

Packaging: ATM – Protective Atmosphere

Shelf life: 24 days

Storage: 0°C/+4°C

Product Status: Precooked

Ideal for

GDO

Gastronomies

Canteens

Catering services

HEATING MODE

Preheated oven: 180°C for 25-30 minutes

Microwave (750W): 3-4 minutes

LASAGNE

Béchamel sauce (water, whey powder, modified potato starch, palm vegetable fat, glucose syrup, salt, MILK protein, thickener: E401; stabilizer: E450; sugar, spices, coloring agents: E101, E160a), ragout 39.8% (tomato pulp (tomato pulp, tomato juice, acidifier: E330), ground pork 23%, ground beef 23%, peas, carrots, onions, celery, olive oil, tomato paste (tomato, salt), stock preparation and glutamate seasoning [salt, flavor enhancers: E621, E627, E631; palm fat, sugar, fructose, onion, flavorings, yeast extract, carrot juice powder, spices (fenugreek, nutmeg, pepper, turmeric), acidifier: E330. May contain: SOY], red wine (contains SULPHITES), sugar, salt, spices), EGG pasta 12.2% (durum wheat semolina, EGGS 20%, water), freshly grated mix [aged cheese (MILK, salt, rennet), Grana Padano (MILK, salt, rennet, preservative: lysozyme natural protein from EGGS), anti-caking agent: E460].

Product may contain traces of: SULFITES, MUSTARD, CELERY, EGG.