Lasagna
Spinach and Ricotta

DELICACY AND CREAMINESS IN EACH LAYER.

Lasagna Spinach and Ricotta Parc is the perfect choice for those looking for a tasty and nutritious vegetarian alternative. Soft layers of pasta, a rich and creamy filling, and a golden, gratinated surface-just regenerate them to bring a timeless classic to the table.

Specifications

Packaging: ATM – Protective Atmosphere

Shelf life: 24 days

Storage: 0°C/+4°C

Product Status: Precooked

Ideal for

Vegetarian lines

Retail

Ready for consumption

Banquets

HEATING MODE

Preheated oven: 180°C for 25-30 minutes

Microwave (750W): 3-4 minutes

LASAGNE

Spinach 44.4%, béchamel sauce (water, whey powder, modified potato starch, palm vegetable fat, glucose syrup, salt, MILK protein, thickener: E401; stabilizer: E450; sugar, spices, coloring: E101, E160a), EGG pasta 10.4% (durum wheat semolina, EGGS 20%, water), ricotta cheese 8.9% [(cow's whey, MILK, salt, acidity corrector: E270], onions, sunflower seed oil, freshly grated mix [aged cheese (MILK, salt, rennet), Grana Padano (MILK, salt, rennet, preservative: lysozyme natural egg protein), anti-caking agent: E460], garlic.

Product may contain traces of: SULFITES, MUSTARD, CELERY, EGG.