- Sheets: HDPE 2 PLASTIC COLLECTION
- Box: PAP 20 PLASTIC COLLECTION
Arancini
Gorgonzola
INTENSE, CREAMY, SURPRISING.
Arancini Gorgonzola Parc are designed for those looking for a product capable of impressing, combining the crispness of the exterior with the creaminess of a strong-tasting filling. The recipe combines the delicacy of rice with the unmistakable character of gorgonzola, offering a unique experience for the palate. Packaged in modified atmosphere (ATM) and pre-fried in high oleic sunflower oil, they keep their organoleptic qualities intact for up to 24 days. Ideal for large-scale retail and catering, they ensure easy regeneration and consistent performance.
TECHNICAL FEATURES
Packaging: Frozen
Shelf life: 12 months
Storage: -18°C
Product Status: Frozen / Prefried Frozen
IDEAL FOR.
GDO
Take-away counter
Gastronomies
Quick catering
Ways of preparing pre-fried frozen product.
IN PREHEATED OVEN: Heat the product for 20 minutes at 180°C (for 540g)/for 15 minutes at 180°C (for 360g)/for 10 minutes at 180°C (for mignon).
IN AIR FRYER: heat the product for 10 minutes at 200°C (for 540g)/for 8 minutes at 200°C (for 360g)/for 5 minutes at 200°C (for mignon).
WAY OF preparing frozen product still to be cooked
HEATING METHODS: We recommend thawing the product in the refrigerator; once thawed, subject it to frying (180°C for 3′)
ARANCINI
RICE 89%, BUTTER, salt, stock preparation and glutamate seasoning [salt, flavor enhancers: E621, E627, E631; palm fat, sugar, fructose, onion, flavorings, yeast extract, carrot juice powder, spices (fenugreek, nutmeg, pepper, turmeric), acidifier: E330. May contain: SOY], acidity correctors: E262, E331; flavorings, spice blends.
FILLING
Gorgonzola 48% (MILK, salt, rennet), mozzarella (MILK, salt, rennet, milk enzymes), selected cheeses [(MILK, salt, rennet, preservative: lysozyme from EGGS), anti-caking agent: E460], béchamel sauce (water, MILK whey powder, modified potato starch, palm vegetable fat, glucose syrup, salt, MILK protein, thickener: E401; stabilizer: E450; sugar, spices, coloring agents: E101, E160a).
BREADING
Batter (water, WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamin), corn starch, modified corn starch: E1422; salt, non-hydrogenated refined palm oil (with glucose syrup, MILK protein), raising agents: E450, E500), breadcrumbs (WHEAT flour, yeast, salt, flour treatment agent: E300).
BREADING MIGNON
ONLY AND EXCLUSIVELY FOR MIGNON ORANGINS
Batter (water, BREAD flour (BREAD flour, calcium carbonate, iron, niacin, thiamin), corn starch, modified corn starch: E1422; salt, non-hydrogenated refined palm oil (with glucose syrup, MILK protein), leavening agents: E450, E500), breadcrumbs (WHEAT flour, brewer's yeast, salt) roasted cornmeal (cornmeal, salt).
Batter (water, BREAD flour (BREAD flour, calcium carbonate, iron, niacin, thiamin), corn starch, modified corn starch: E1422; salt, non-hydrogenated refined palm oil (with glucose syrup, MILK protein), leavening agents: E450, E500), breadcrumbs (WHEAT flour, brewer's yeast, salt) roasted cornmeal (cornmeal, salt).
Product may contain traces of: CELERY, SULFITES, MUSTARD.
PACKING
*Always check the regulations of your municipality.
Weight
2,7 kg (30pz da 90g)
